Breakfast club keeps students fed and focused
Weetbix, toast, yogurt and fruit are some of the tasty items that feature on the ever-expanding menu at Nayland College’s Breakfast Club.
Weetbix, toast, yogurt and fruit are some of the tasty items that feature on the ever-expanding menu at Nayland College’s Breakfast Club.
Due to the lockdown, students have had to find new ways to engage in their favourite activities. Senior debater Sophie Hampson, explains how she has managed to keep competing in …
Year Nine students Beni Rae and Eli Sheppard are the brains behind the operation that is Nayland College’s astronomy club.